How Long to Cook Frozen Shrimp in an Air Fryer: A Quick & Easy Guide
Air fryers have become a kitchen staple for their ability to cook crispy, delicious food quickly and easily. But did you know you can also cook frozen shrimp in your air fryer? It's a super simple way to prepare a quick and healthy meal.
This article will guide you through the perfect cooking time for frozen shrimp in an air fryer, along with tips for achieving the best results.
Why Cook Frozen Shrimp in an Air Fryer?
- Convenience: No need to thaw shrimp beforehand, saving you time and effort.
- Crispy Texture: Air fryers create a delightfully crispy exterior while keeping the shrimp juicy and flavorful.
- Quick Cooking Time: Frozen shrimp cook quickly in an air fryer, making it a perfect option for busy weeknights.
- Flavorful Results: You can easily add seasonings and spices to your shrimp while cooking, creating a delicious and customizable meal.
How Long to Cook Frozen Shrimp in an Air Fryer
The cooking time for frozen shrimp in an air fryer depends on the size of the shrimp.
Small shrimp (16-20 count per pound): 5-7 minutes at 400°F (200°C) Medium shrimp (10-15 count per pound): 7-9 minutes at 400°F (200°C) Large shrimp (8-10 count per pound): 9-11 minutes at 400°F (200°C)
Tips for Perfect Air Fryer Shrimp:
- Space them out: Ensure there is adequate space between the shrimp to allow for even cooking. Avoid overcrowding the air fryer basket.
- Flip halfway: Flip the shrimp halfway through the cooking time to ensure both sides are cooked evenly.
- Don't overcook: Overcooked shrimp will become rubbery and dry.
- Seasoning: Add your favorite seasonings to the shrimp before cooking for added flavor. Popular options include garlic powder, paprika, cayenne pepper, lemon pepper, and salt and pepper.
- Serving: Enjoy your crispy, flavorful air fryer shrimp with a side of rice, pasta, salad, or your favorite dipping sauce.
Conclusion
Cooking frozen shrimp in an air fryer is a simple and quick way to enjoy a delicious and healthy meal. With the right cooking time and some simple tips, you can achieve perfectly crispy and flavorful shrimp every time.
