Slow Cooker Pork Roast with Potatoes and Carrots: A Comforting and Easy Meal
Looking for a delicious and effortless meal that will fill your home with warm aromas? Look no further than a slow cooker pork roast with potatoes and carrots! This classic dish is perfect for a busy weeknight or a cozy weekend dinner. The slow cooking process tenderizes the pork and allows the vegetables to soak up all the delicious flavors.
Ingredients You'll Need:
- Pork roast: Choose a boneless pork shoulder or loin roast, about 3-4 pounds.
- Potatoes: You can use any variety you prefer, but russet or Yukon Gold potatoes are good choices. Cut them into large chunks.
- Carrots: Peel and chop the carrots into large pieces.
- Onion: One medium onion, chopped.
- Garlic: 2-3 cloves of garlic, minced.
- Broth: Use beef broth or chicken broth for extra flavor.
- Seasonings: Salt, pepper, dried herbs like rosemary, thyme, or oregano.
- Optional additions: You can add other vegetables like celery, parsnips, or even apples.
Instructions:
- Prepare the pork roast: Pat the roast dry and season generously with salt, pepper, and your chosen herbs.
- Layer the ingredients: Place the seasoned pork roast in the bottom of your slow cooker. Add the chopped potatoes, carrots, onion, and garlic around the roast. Pour the broth over everything, making sure the vegetables are mostly submerged.
- Cook on low: Cover the slow cooker and cook on low heat for 6-8 hours, or until the pork is incredibly tender and pulls apart easily.
- Check for doneness: After 6 hours, check the internal temperature of the pork. It should be at least 145°F (63°C).
- Serve: Use two forks to shred the pork and serve it with the potatoes and carrots. You can garnish with fresh herbs if desired.
Tips for Success:
- Don't overcrowd the slow cooker: If the roast is too big for your slow cooker, you can brown it in a pan before adding it to the slow cooker.
- Add a little sweetness: For a touch of sweetness, you can add a tablespoon of brown sugar or honey to the slow cooker.
- Make it a meal: Serve the pork roast with your favorite sides like mashed potatoes, gravy, or a green salad.
Enjoy Your Delicious and Easy Meal!
This slow cooker pork roast with potatoes and carrots is a simple and comforting meal that will please everyone. It's perfect for a busy weeknight or a casual weekend gathering. Enjoy the ease and flavor of this classic dish!
